Grateful recipientsMegan Fiandt handing out Winter break bags to recipients. Megan, Fiandt explaining how the program works to new recipients. Jenny, volunteer, and Mike Fiandt, Vice President, filling Winter Break Bags.Megan Fiandt, Founder, handing out Winter Break Bags.Mike Fiandt, Vice President, and Jack, volunteer, putting Winter Break Bags into a recipient family’s car.Volunteers smiling after helping prepare 300 Winter Break Bags.Volunteers helping set-up to pack Winter Break Bags.Winter Break Bags pre-staged and ready to be handed out.Megan Fiandt, Founder, giving a speech about our mission to participants in a Farm Fresh Feasts’ online class to benefit Lyle’s Lunchbox.Megan Fiandt, Founder, with a LLB parent.Megan Fiandt, Founder, and Kirsten Madeaus, Founder of Farm Fresh Feasts, at a planning meeting for an Instapot Class to benefit LLB.Our LLB board meeting. Clockwise from upper left: Lisa Miller, Secretary, Christin Coffee Rondeau, Social Media Manager, Megan & Mike Fiandt, Founder & Vice-President; Robert Widule, Director of Facilities and Strategic Planning; Jamie Cookson, Treasurer.Volunteer & recipientOur very first Winter Break Boxes, 2017.Stack 1 of 4 of our 2017 Winter Break boxes. After this year, we switched to using bags based on feedback from our recipients. Our Winter Break Bags, 2020.
